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Plant Omega Oil

Plant Omega Oil

8 fl oz (236 mL)

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Premium Essential Fatty Acids for Cellular, Metabolic & Brain Health

Plant Omega Oil delivers a balanced blend of organically sourced, cold-pressed seed oils formulated to support cellular integrity, metabolic health, and optimal fatty-acid balance. Many individuals consume far more omega-6 than omega-3, leading to oxidative stress, poor cellular communication, and metabolic sluggishness. This formula provides Parent Essential Oils (PEOs)—the unprocessed, foundational omega-3 and omega-6 fatty acids your body requires to function at its best.*

Key Benefits:

  • Supports healthy cellular structure and oxygenation*
  • Promotes cardiovascular, brain, and metabolic health*
  • Helps maintain healthy inflammatory balance*
  • Supports hormone metabolism and overall vitality*
  • Provides clean, plant-based omegas–ideal for vegetarians*

Associated Symptoms

May be helpful for individuals experiencing:

  • Dry skin or poor skin elasticity*
  • Low vitality or reduced metabolic efficiency*
  • Cognitive fog or reduced mental clarity*
  • Mild hormonal imbalances*
  • Suboptimal dietary intake of omega-3 and omega-6 fatty acids*

Suggested Use

Take 1/2 teaspoon twice a day. When extra energy is needed more can be taken. May be taken with or without food.

Or as recommended by your healthcare practitioner. You should carefully read all product packaging and labels. If you have suspect that you have a medical problem, contact your medical professional.
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A Clean, Plant-Based Source of Essential Omegas

Unlike fish oils, which are highly processed and easily oxidized, Plant Omega Oil provides a pure, plant-derived mix of essential fatty acids that the body uses to build cell membranes, support energy production, and maintain healthy inflammatory balance.*

This proprietary 4-oil blend—featuring Primrose, Flaxseed, Pumpkin Seed, and Wild Yam—supports cardiovascular health, cognitive function, hormonal balance, and skin vitality.*

Because it contains Parent Essential Oils, not derivatives, Plant Omega Oil supports the root of cellular oxygenation and fatty-acid metabolism, making it valuable for athletes, professionals, and anyone seeking foundational nutritional support.*

The Science Inside

Organic Primrose Oil

Rich in GLA (gamma-linolenic acid), primrose oil supports healthy hormonal metabolism, skin and nervous system health, and balanced inflammatory responses.* GLA also plays a role in cardiovascular and metabolic function and helps maintain healthy cholesterol levels already within the normal range.*


Organic Flaxseed Oil

A concentrated source of alpha-linolenic acid (ALA), the parent omega-3. Flaxseed supports cardiovascular and cognitive function, maintains cellular flexibility, and promotes antioxidant balance.* Its omega-3 and omega-6 profile helps replenish essential fats depleted by modern diets.*


Organic Pumpkin Seed Oil

Provides a naturally balanced omega-3 to omega-6 ratio, along with antioxidants that support skin, prostate, and cardiovascular health.* Traditionally used for urinary comfort and metabolic support.*


Wild Yam

Contains diosgenin, a plant compound used to support healthy hormonal metabolism and endocrine balance.* Wild Yam complements the fatty acids by supporting cellular and reproductive health.*

References

  1. Derbyshire E. Journal of Nutrition & Food Sciences. 2018. “Clinical significance of plant-based omega-3 fatty acids.”
  2. Fan Y-Y et al. Journal of Lipid Research. 2019. “Gamma-linolenic acid (GLA) and inflammatory pathway modulation.”
  3. Harris WS et al. Prostaglandins, Leukotrienes & Essential Fatty Acids. 2017. “Biological roles of ALA in cardiovascular and metabolic health.”
  4. Gillingham LG et al. Nutrition Reviews. 2011. “Pumpkin seed oil and essential fatty acid balance.”
  5. Kitts DD et al. Food Research International. 2020. “Functional properties of cold-pressed seed oils and antioxidant capacity.”
  6. Soodabeh S et al. Phytotherapy Research. 2015. “Diosgenin (Wild Yam) and endocrine health."
  7. Simopoulos AP. Biomedicine & Pharmacotherapy. 2002. “Omega-6/omega-3 balance and its health implications.”
  8. Rosell MS et al. American Journal of Clinical Nutrition. 2005. “Plant-based fatty acids in vegetarian populations.”
Individual responses to supplements can vary. Always consults with a healthcare professional before starting any new supplement regimen, especially if you have underlying health conditions or are taking medications. The information provided here is for educational purposes & should not be considered medical advice.